THO-LAGOON
How do I become an oyster farmer?
Sharing our innovations
We’re proud of our innovations and the benefits they bring us every day.
The world we dream of is an open world where ideas and values are shared. That’s why we put the very best of our technologies and methods at your disposal.
We offer you the opportunity to become a patent holder for one of our patents in France (via Médithau SAS) or internationally (via Th’O Lagoon).
Through our Prod’IA unit, we can also provide you with assistance and advice during the preparation, implementation and follow-up phases.
Become an oyster farming partner of Maison Tarbouriech.
Producing exceptional oysters
In less than 20 years, La Maison Tarbouriech has become a leader in oyster farming in the Mediterranean and in lagoon environments. Thanks to the Solar Tide, the innovation that turned our model on its head, we have achieved unrivalled quality and consistency. We have optimised our production and our costs.
Whether you’re an oyster farmer or looking for a meaningful aquaculture activity, we can support you and provide you with the solutions you need to become an oyster farmer in tune with the times and the challenges we face.
You're already an oyster farmer and you're aiming for excellence
Are you a passionate oyster farmer? Is the environment in which you grow your oysters rich and conducive to the cultivation of exceptional oysters? Want to improve the quality of your oysters? Are you interested in our expertise? Do you share our perfectionism and do you strive for excellence? Would you like to benefit from the reputation of a leading oyster brand in the gastronomy sector in France and abroad?
Solar Tide is for you!
Let’s create a Tarbouriech© oyster production partnership.
By creating a totally new and patented farming method that allows us to create a controlled tide in sunny lagoons rich in plankton, we have mastered the production of excellent oysters.
You are an informed and aware investor
Agriculture and agri-food are sectors that appeal to you or in which you are already working. You are aware of the challenges we face in terms of food, food sovereignty and ecology. Oysters, which are rich in protein and require sustainable energy to produce, are the answer to the challenges of today and tomorrow.
You believe that innovation is one of the ways in which people can optimise the agricultural model and food production, while at the same time addressing ecological issues.
