THE OYSTER PEARL
Made in Méditerranée
An eatable oyster with a pearl inside
Always in search of innovation, Tarbouriech has unlocked the secret of pearls.
Thanks to a unique, patented process, we are able to introduce a graft into an edible oyster.
Three years later, a pearl has formed and all that remains is to open it.
The pearl oyster is also used in our Tarbouriech Special Oysters.
as for La Réserve oysters and are cultivated with the same exacting standards.
Our pearl oysters have the same great taste as our classic oysters and are carefully packed in an individual basket. An original and poetic gift.
The pearls in the Spéciale Tarbouriech are very special!
The mother-of-pearl from the special Tarbouriech pearl oyster yields an active ingredient patented for its benefits and used in our Ostrealia marine cosmetics range.
